Banana Berry Smoothie

• 1 - 7oz container 2% Fage Greek Yogurt
• 1 peeled ripe banana
• 5 strawberries
  
• Splash of orange juice
  
• Handful of ice cubes
  
• 1/2 water or more for consistency
  
• Place all ingredients in blender and blend until smooth. For a sweeter taste, add a little honey or agave nectar

Berry Green Smoothie

• 1 - 7oz container 2% Fage Greek Yogurt
  
• 5 strawberries
  
• 1/2 cup blueberries
  
• 1 large handful raw spinach leaves
  
• Handful of ice cubes
  
• 1/2 water or more for consistency
  
• Honey or agave nectar to sweeten
  
• Place all ingredients in a blender and blend until smooth. Don't get freaked out by the green color... it tastes good!

Peanut Butter & Banana Smoothie

• 1 - 7oz container 2% Fage Greek Yogurt
  
• 1 Tbsp all natural peanut butter
  
• 1 peeled ripe banana
  
• Handful of ice cubes
  
• 1/2 cup water or more for consistency
  
• Place ingredients in blender, blend until smooth

Mango Madness

• 1 - 7oz container 2% Fage Greek Yogurt
  
• 1 peeled ripe banana
  
• 1 ripe mango peeled and chopped
  
• Handful of ice cubes
  
• 1/2 cup water or more for consistency
  
• Place ingredients in blender, blend until smooth

Smoothie Tips:

• When your bananas get ripe and start to brown, don't throw them out. Peel the bananas, place in a freezer safe ziploc bag and freeze until ready for use. This way you have a nice frozen banana for your smoothie. This makes the smoothie consistency nice and thick!
  
• Don't be afraid to add dark leafy greens to your smoothie creations. The taste won't overpower the other ingredients. This ensures you're getting a serving or more of veggie at breakfast... which is always hard to do.
  
• Add a tablespoon of ground Flaxmeal to your smoothie! You're getting a healthy dose of mono-unsaturated fats and providing additional satisfaction power to your on the go meal.