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Peanut Butter & Jelly Smoothie

PB&J Smoothie

M’s favorite sandwich is peanut butter & jelly. Turkey & Cheese comes a close second, but she’ll eat PB & J any day. I asked what she thought about making it into a smoothie and she was game.

In M’s words, she said this smoothie was “Aca-Mazing!” (yes. she watched Pitch Perfect with me. don’t judge ;)) Then she proceeded to enjoy her delicious beverage.

This smoothie makes for the perfect snack, satisfying those little bellies well until mealtime.

PB&J Smoothie2

 

Here’s how to make this smoothie yours.

Peanut Butter & Jelly Smoothie (1 serving)

  • 1 frozen banana
  • 1/2 cup low-fat vanilla yogurt
  • 1/3 cup low-fat milk
  • 1 heaping tablespoon all-natural peanut butter
  • 1 heaping tablespoon 100% natural fruit preserves (we like strawberry)

In a blender or food processor, blend the frozen banana, yogurt, milk, and peanut butter until smooth. Take your smoothie glass and with a spoon or blunt knife swirl half the fruit preserves around the glass. Pour the PB smoothie in and add the remaining fruit preserves to the top and swirl around. Stick a cool straw in the smoothie glass and enjoy!

One Response

  1. Chris said on August 3, 2013 at 12:51 pm

    This looks FANTASTIC! I would much rather give this to my boys as an afternoon snack instead of what they are drinking now!

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