Thanksgiving is just around the corner and I love having friends and family over and cooking a good meal. I also love the idea of making what I can ahead of time. When thinking of a dessert to make, my thoughts went to two things I always have on hand— Breyers ice cream in the freezer and Coffee-mate in the refrigerator. Vanilla ice cream paired with holiday flavors such as pumpkin, turns it into a go-to entertaining-worthy dessert. My favorite pumpkin spice Coffee-mate can be added…
Last year for Thanksgiving, I made this lightened up version of green bean casserole and my family loved it! It contains all the flavors of the traditional casserole I grew up with and knowing that it’s healthy made it even better!
Looking for more healthy and delicious holiday…
Our family loves muffins. Especially mini-muffins. These vegan holiday spiced mini-muffins are perfect for an after school snack, holiday gifts, or quick fuel for holiday shopping.. They are so easy to make and only require one bowl for mixing.
My kid’s had so much fun making these with me. The first batch was gone in two days. Time to make batch two
- 1 3/4 cup whole wheat pastry flour
- 1 tsp baking soda
- 1/4 tsp baking powder
- 1/2 tsp salt
- 2 tsp…